Fermenting or preserving food that has been grown locally is a great way to reduce your food miles and the impact on your eco footprint.
- Natural fermentation of foods has been shown to preserve the nutrients in food and break the food down to a more digestible form.
- Fermenting foods is an inexpensive way to preserve food so that it can be stored longer creating less waste.
- Adding fermented foods to your diet can also cut down on the number of supplements you need.
- Non-toxic glass is an impermeable, non porous and infinitely recyclable material completely free of harmful chemicals.
features:
- High quality glass jar designed to be reused again and again.
- Easy to use design with instruction leaflet included.
- Embossed with Kilner logo which makes it easy to track fermenting progress.
- Kits only need your favourite vegetables, seasonings, salt, and water.
- Creates perfect environment to grow live cultures.
- Dishwasher safe.
- BPA free.
includes:
- 2 x 1 Litre Kilner Preserve Jars
- 2 x Stainless Steel Lids with Silicone Air Lock Valve
- 2 x Silicone Rings
- 2 x Lids
- 2 x Glass weights
- 1 x Recipe booklet
dimensions/materials:
- Brushed stainless steel lids, BPA free silicone airlock valve, glass weights
- 20.4cm L x 10cm w x 20.4cm H.
- 2 x 1L Jars.
Made in China.
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