Spicy South American Chili Peppers - Hot & Flavorful for Cooking, Grilling & Mexican Dishes

Capsicum annuum hybrid (Habanero)

South America chillies are extremely hot with small fruit that change from green to orange to red. This variety has a intense flavour and aroma and will grow 3-6cm long. Chillies can be used fresh or dried in marinades, oils, or as a base. Heat rating of 10.

Growing Tip: Apply plenty of organic matter prior to planting. ensure moist soil conditions and fertilise with a complete tomato food after flowering commences.

Position: Full sun
Height: 40-45cm